As restaurant operators struggle to find enough staff to maintain their operations, many owners are considering improving

As restaurant operators struggle to find enough staff to maintain their operations, many owners are considering improving
Restaurant companies with multiple units often collect management fees from the unit level to fund C-Suite management
With all the pivots that our industry has been forced to make in the last 18 months,
Jean Hagan, Principal, serves on the Board of the California Restaurant Association Foundation. She is excited to
The CA Governor signed a relief package that authorizes the ABC to waive license renewal fee’s for
With 2020 in the history books, many restauranteurs are looking at similar uncertainties in 2021 that the
With all the different issues restaurants are facing in the COVID-19 environment, we still have a handful
The restaurant industry has never experienced what we are going through right now. I spend all my
As discussions about the success of flattening the curve of the pandemic are encouraging everyone that we
Eligible Employers Eligible employers can receive a refundable payroll tax credit of 50% of wages paid to