Starters
KROST CPAs & Consultants | RestaurantAccountants.com is here to help your restaurant get ahead of the game. In our October Newsletter, our experts discuss the top trending industry topics:
• The latest digital trends to enhance your guest experience
• The advantages versus disadvantages of going cashless
• Two new laws Gov. Jerry Brown signed
• And many more…
Our experts personally wrote these topics specific to your interests. We hope you find these articles helpful for the upcoming year.
Main Entrées
Digital Trends in Restaurants
As wages rise, and the unemployment numbers continue at all-time lows, it creates the necessity to embrace technology to enhance the guest experience and drive repeat customers. This particularly impacts… » Read More
Check Please! Why Restaurants are Going Cashless
Credit cards have long been the preferred payment for goods in the United States, and now mobile payment solutions, and credit card perks for purchases have paved the way for restaurants to transition to a cashless business… » Read More
Where Do You Stand with the ACA?
Not complying with the Affordable Care Act, also known as Obamacare, could cost your organization millions of dollars. Being prepared is critical… » Read More
Prop 65 Compliance Notice Reminder
Toward the latter part of the 1980s, Cocktail Big and Die Hard were in the movie theaters, George Michael was telling us to have “Faith” and Wahoo’s… » Read More
New California Laws on Straws & Soda
On October 4th, Gov. Jerry Brown signed two new laws that will dramatically impact restaurant operators. The first law makes California the first state to prohibit full-service restaurants… » Read More
Budget Service for 2019
Every successful restaurant operator knows that developing an annual budget is a time-consuming, tedious project. Studies show that companies who prepare annual operating… » Read More
Events
Food For Thought: Budgeting and Financial Statements Webinar
Join us on October 29th for a discussion on Budgeting and Financial Statements, where we will educate on how to build a yearly financial budget and give you tips on analyzing... » Details
Restaurant Leadership Conference
KROST will be attending the 2019 Restaurant Leadership Conference in Phoenix, Arizona.
The Restaurant Leadership Conference (RLC) is invitation-only event where 2,000 of the most progressive… » Details
Thomas Keller Golf Classic
KROST will be attending the Thomas Keller Golf Classic on June 2nd and 3rd in Napa, California. Thomas Keller’s culinary career is an inspiration… » Details
Sides
Client Grand Openings
The Waterfront/Boardwalk Tacos
205 Ocean Front Walk, Los Angeles, CA
10 Speed Coffee
1919 Santa Monica Boulevard, Santa Monica, CA
» Details
Client Profiles
Bondi Harvest Cafe
Bondi Harvest Cafe is a casual dining destination inspired by Sydney’s most famous stretch of sand, Bondi Beach. Boasting a food philosophy focusing on locally-sourced produce seasonal cooking and healthy eating… » Read More
Testimonial
The Waterfront Venice/Boardwalk Tacos
“Robert (and his team at KROST) is the best kind of consultant – a sounding board and a valuable member of our restaurant operations team. We have really appreciated his stamina, enthusiasm…” » Read More