Principals Greg Kniss and Jean Hagan attended the 2014 NRA Conference at the International Foodservice Marketplace on May 17-20 at the McCormick Place in Chicago, Illinois. It was a great event which we will be glad to be back next year.

Every year, over the course of four days, more than 1,800 suppliers and tens of thousands of buyers come together to make lasting connections that drive business profitability and shape the future of the restaurant, foodservice and hospitality industry. Show floor features, education sessions and at-Show events around operators’ most pressing challenges and most lucrative opportunities, including operations, marketing, sustainability, menu development, technology, special dietary needs, and health & nutrition.