Client Spotlight: Nickel Diner

December 1, 2022By Stacey Korman, CPA, MST
Client Spotlight: Nickel Diner

This is one of the articles in the KROST Quarterly Hospitality Issue, titled “Client Spotlight: Nickel Diner” by Stacey Korman, CPA, MST We had the opportunity to interview our clients, Kristen Trattner and Monica May, co-owners of Nickel Diner. We gained insight into their experience founding the diner and navigating challenges during the pandemic. They Read the full article…

Management Fees, It’s Time To Review

June 2, 2022By Jean Hagan
Management Fees, It’s Time To Review

Restaurant companies with multiple units often collect management fees from the unit level to fund C-Suite management operations. The purpose of a management fee can be different for various companies. Still, the traditional purpose is to compensate a working owner or a working corporate staff for their support of the various units. If you have Read the full article…